I wanted to share with you my latest gluten free go-to. Smoothies are great, but eventually you can get burned out on them every day. I looked up a few different granola recipes, but I didn't have all of the ingredients on hand, and I didn't want to go to the store. So even better, this is the lazy gal's homemade granola.
1 Tbsp. brown sugar
1 Tbsp. honey (local is best)
2 egg whites
pinch of salt
1 1/2 tsp. vanilla
Mix it well with a whisk to break up the brown sugar.
Add 2 cups of gluten free old fashioned oats and about 1/2 cup chopped almonds. Stir well until all of the oats are coated.
Here's the good part... I heated up my Fleur De Sel Caramel Sauce in the microwave (because I store it in the fridge) for about 30 seconds. I wanted it to be easy to mix into the oats. This brand is gluten free and from Trader Joe's. Add 1 Tbsp. (more if you like) and stir it all up again.