I LOVE this treat! I haven't made it in awhile but it makes a great snack! It is super easy to make. In a large bowl, measure 9 cups of Rice Chex, set aside.
In a microwavable bowl, add 1 cup chocolate chips, 1/2 cup peanut butter, 1/4 cup butter or margarine and heat for 1 minute on high. Stir and micro. 30 more seconds if needed, until it is smooth.
Add 1 tsp. vanilla and stir.
Drizzle onto cereal and stir well, until all of the cereal is coated.
Put half of the cereal into a gallon ziploc bag and add 3/4 cup powdered sugar. Seal and shake until coated.
Dump out onto a large sheet of wax paper and spread it out. Repeat for remaining cereal, adding the same amount of powdered sugar. Allow it to cool and dry, then store in an airtight container in the fridge. (Oops, I guess I never read that part!)haha
Add 1 tsp. vanilla and stir.
Drizzle onto cereal and stir well, until all of the cereal is coated.
Put half of the cereal into a gallon ziploc bag and add 3/4 cup powdered sugar. Seal and shake until coated.
Dump out onto a large sheet of wax paper and spread it out. Repeat for remaining cereal, adding the same amount of powdered sugar. Allow it to cool and dry, then store in an airtight container in the fridge. (Oops, I guess I never read that part!)haha
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